Your favorite meal of the week is on at Peck & Plume.
Join us Saturdays and Sundays for brunch, served in our Dining Room, on our outdoor Terrace, or in the Study. We have Southern favorites like Chicken & Waffles and Biscuits & Gravy, our famous Creme Brulee French Toast, Grilled Steak & Eggs, and much more. Pair it with our signature Mayton Mimosas — available by the glass or the pitcher: Broken Shed vodka, orange, pineapple, and champagne. View the menu.